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Maryland Cuts Blue Crab Harvest Becuase of Scarcity
   posted 9:10 am Fri February 29, 2008 - ANNAPOLIS, Md.
Fearing blue crabs in the Chesapeake Bay are dipping to dangerously low levels, Maryland fisheries managers are planning deep multiyear cuts to the commercial harvest of the Chesapeake's best-known product.

At a tense meeting tonight, Maryland authorities explained their proposals to about 100 crabbers. The cuts are coming because last year's harvest in Maryland was second-lowest since 1945, and scientists expect this summer's catch won't be much better. Biologists say winter crab surveys, which aren't final yet, point to more trouble ahead.

ABC 7 News myTAKE - What's Your Opinion?Virginia fisheries officials have already signaled dramatic changes to their crab limits are coming.

Both states are looking at lower bushel limits, fewer recreational licenses to catch crabs, even a full ban on catching females over a certain size.
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